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Gluten Free Quick And Easy Morning Pancakes

Gluten Free Quick And Easy Morning Pancakes


Ingredients:
¾ teaspoon salt
1¼ cups milk (I used skim)
3 tablespoons melted butter
3 eggs, well beaten
3 tablespoons sugar
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Instructions:
  • First step is Begin heating a skillet over slightly less than medium heat (4 out of 10) while you make pancake batter.
  • And then, In a medium sized mixing bowl, beat eggs together with a whisk. Add milk, sugar, and melted butter and whisk until smooth.
  • And then, visit for full instruction : https://www.breezybakes.com/gluten-free-quick-and-easy-morning-pancakes/



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