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Cream Cheese Swirl Brownie Cups

Cream Cheese Swirl Brownie Cups


Ingredients:
4 oz. coarsely chopped dark chocolate*
1 egg, room temp.
1/4 cup powdered sugar
1 tsp vanilla extract
8 oz cream cheese, room temp.
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Instructions:
  • First step is Preheat oven to 325 F. Line a muffin tray with 12 liners.
  • And then, In a medium bowl, using an electric hand mixer, beat the cream cheese and powdered sugar until smooth. Add the egg and vanilla and beat until JUST smooth. Don’t over mix.
  • And then, visit for full instruction : https://hungryhappens.com/cream-cheese-swirl-brownie-cups/



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